Can you Name all these Asian Snacks?
These days, you can probably find one near you in the U.S. You can find it in convenience stores all over China. White Rabbit Candy is a sweet Chinese treat that incorporates milk and sugar into a chewy candy that even has an edible rice paper wrapper. Can you name the refreshing fruit and vegetable salad that is a popular snack in Thailand? What iconic Chinese candy is designed so that you can even eat the wrapper? Green papaya salad is one of the most popular authentic foods in Thailand.
Rice crackers can be found on the shelves of 7-Elevens all over Asia; they’re one of the most popular snack foods in the region. You can get one on just about any street corner in Vietnam and in some parts of Laos. This Vietnamese sandwich takes a little inspiration from French cuisine. A bag really hits the salt spot as a light and crunchy treat. The banh mi sandwich is a delightful mix of meats and vegetables on a crispy toasted baguette.
Even better, each new country you visit brings fresh delights. The tapioca balls are largely tasteless, but they add textural interest to the drink, and people swear that they level up the drink. Bubble tea is a whimsical beverage that is widely loved in Asia. You will never look at boring gas station nachos the same way again! If you are ready to put your foodie knowledge to the test, step on up and tuck into this quiz that will test the limits of your culinary knowledge and might even expose you to brand new delicious foods. Can you name this textured beverage that is popular all over Asia? Each of the snacks in this quiz is popular because it has elevated the idea of snack food to brave new levels.
Chocolate mushrooms are a cute and whimsical spin on Pocky. It’s a common bread that is delicious when served hot, and it can be sweet or savory. The chocolate part tops off a shortbread stick, and this dessert is big in Japan, where it is widely sold. It’s delicious when served piping hot, and generally it is flaky and flavorful. Roti is originally Indian, but you can find it all over Asia. We promise that it doesn’t taste like mushrooms. Crown it with ghee, or with sugar and butter for a sweet treat. Wasabi peas have crossed the pond and are popular all over the world. Can you name these spicy morsels from Japan?
Red beans might seem like a strange thing to put in a dessert, but in Hong Kong, red bean ice is a local favorite. Mooncake, shaped like the full moon, is a traditional Chinese sweet that is eaten during the annual Mid-Autumn Festival, to bring good luck. Do you know the name of this traditional dessert that is used to celebrate a season? It’s not too sweet, which makes it a unique alternative to other icy drinks. Filling options include red bean paste, pandan mung bean paste, lotus seed paste and durian.
You can see it made in stalls right on the street. People in the country whose capital is Bangkok (bangkok.thaibounty.com) have a special way of preparing their tea. It’s one of many fish-themed treats in the region. Dried squid is one of the most popular snacks in Southeast Asia. This straight-from-the-sea favorite is a crowd pleaser. Do you know what it is? Thai tea is a sugary beverage that combines traditional tea with sweetened condensed milk and loads of sugar. The pungent squid packs a fishy punch, and the crunch is totally infectious.
