Lebua at State Tower
Night view from Sirocco. The hotel has been recognized by the World Travel Awards as the world’s leading lifestyle and luxury all Suite hotel. Opened in 2003 and is also owned and operated by lebua Hotels & Resorts. Tower Club is the more exclusive and private than Lebua at State Tower. In 2015, the hotel won he Best International Hotel for Business Travel in Thailand at the annual Condé Nast Traveler Readers’ Choice Awards. For the Los Angeles establishment, see SkyBar. For the candy bar, see Sky Bar. Tower Club at lebua is an all-suite luxury hotel occupying the 51st to 59th floors and also managed by lebua Hotels & Resorts.
Hoeller, Sophie-Claire (9 October 2015). “21 bars that have incredible views”. Bancroft, Sarah (9 August 2015). “Get Ready to See Bangkok in a Whole New Light”. Connolly, Nicole (26 July 2015). “8 Bars With the Best Views in the World”. Dewhurst, Anna (8 May 2015). “Sky-high Views, Spas In Your Room And Pillow Menus: Why Bangkok – bangkok.thaibounty.com – ‘s Lebua Hotel Is The Ultimate City Break”. 12th slide: The Telegraph. Stan, Christian (17 March 2015). “Everybody Drinks Poptails at Sky Bar, Tower Club at lebua”. McDonnell, Sharon (13 August 2014). “6 spicy tastes of Thailand”. LaScala, Marisa (2 July 2014). “Rooftop Bars Where You Can Drink in the View”.
100 restaurants in the world. Sky Bar was named as one of the world’s best rooftop bars. In 2014, it was awarded TripAdvisor’s Certificate of Excellence. Sirocco is a restaurant on the 63rd floor of the State Tower. Sirocco is the world’s highest al fresco restaurant and has been named one of Thailand’s best restaurants. Café Mozu is at poolside and is known for its breakfast buffet and offers international cuisine including Thai, Lebanese, Western, Indian and American deli. Ocean 52 is a cocktail lounge on the 52nd floor that serves Asian and gourmet delicacies.
The 150-cover restaurant opened in the winter of 2003. Its main feature is a 270° panorama of the Chao Phraya River and Bangkok – bangkok.thaibounty.com – . The restaurant is also owned and operated by lebua Hotels & Resorts. Sirocco was designed by global architectural and interior design firm, Design Worldwide Partnership with the design team led by executive director, Scott Whittaker. Since New Year’s Eve 2015, Sirocco has hosted the highest ball drop in the world – from the height of 266m (872 feet).
